Tag Archives: Asian Culinary Forum

Stir-Fried Tacos? Asian+Latin@ cuisine

As you bite into your lomo saltado, history is the last thing on your mind. Lomo Saltado is a Peruvian dish made up of strips of sirloin steak marinated in vinegar, soy sauce and spices, stir fried with red onions, … Continue reading

Posted in Events, Food Pantry Program | Tagged | Leave a comment