Category Archives: Food Pantry Program

Stir-Fried Tacos? Asian+Latin@ cuisine

As you bite into your lomo saltado, history is the last thing on your mind. Lomo Saltado is a Peruvian dish made up of strips of sirloin steak marinated in vinegar, soy sauce and spices, stir fried with red onions, … Continue reading

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Food Pantry Program Volunteer Spotlight

The Women’s Building recently recognized its Food Pantry Program volunteers for their hard work and dedication each week, helping provide food assistance to low-income immigrant families. Our volunteers are essential to the program as they donate their time every Monday … Continue reading

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2011 Year-end Spotlight

2011 was a busy year for TWB as we worked hard to refine and implement our mission of working to provide service and empower girls and women. Despite being impacted by a struggling economy, TWB achieved much in 2011. This … Continue reading

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New Poverty Means Lines Grow at Food Banks

Great article by Mission Local on how new poverty has affected the Women’s Building Food Pantry and other local food programs. http://missionlocal.org/2011/09/new-poverty-means-lines-grow-at-food-banks/

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More than Food: TWB Volunteers Offer Tasty Recipes and a Sympathetic Ear

Every Friday, Tito Elias, shops for 120 or more families. At the large San Francisco Food Bank warehouse, he stretches his shopping credit by carefully selecting rice, beans, cauliflower, onions, broccoli, cereal, carrots, apples, oranges, and protein bars. As a … Continue reading

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